Jamun Sparkler - Your Summer drink

Our Jamun Squash at Urban Organic Life is pure, potent, and exactly how nature intended. No hidden syrups, just the deep, astringent goodness of real jamuns. Perfect for those tracking their sugar intake or looking for a truly healthy summer refresh.

Ingredients:

• 45–60ml Jamun Squash (No Added Sugar): Since it is unsweetened, you can use a slightly larger pour for a deeper flavor and color.

• Natural Sweetener (Optional): 1 tsp of raw honey, Khandasari sugar, jaggery powder, or stevia if you prefer a sweeter profile.

• Fresh Mint Leaves: 6–8 leaves, lightly clapped to release the aroma.

• A Squeeze of Fresh Lime: To brighten the deep berry notes.

• A Generous Pinch of Black Salt (Kala Namak): Essential for balancing the tannins in unsweetened jamun.

• Chilled Sparkling Water or Soda: For a crisp finish.

• Plenty of Ice: To keep the drink sharp and cold.

Instructions:

1. Sweeten the Base: In a glass, mix the Jamun Squash with your chosen natural sweetener (if using) and black salt until dissolved.

2. Add Aromatics: Drop in the mint leaves and lime juice.

3. Chill: Fill the glass with ice cubes.

4. Top & Stir: Pour in the chilled sparkling water and give it a slow stir from the bottom to create a beautiful purple gradient.